Organic Quinoa Flour

Our Certified Organic Quinoa Flour is a nutritious whole grain flour containing all the essential amino acid. It is perfect for baking for gluten-free and protein packed: bread, muffins, brownies, pancakes, waffles and cookies. Can also be used to make pizza dough, veggie patties, quiche crust, tortillas and crackers. Our product has no additives or preservatives. It’s a healthy option and a great substitute of regular flour.

Product of Ecuador

Ingredients: Organic Quinoa Flour

Packaging: Pouches with resalable zipper 17.6 oz. (500g)
Packing: 12 units per master case / Shelf Life: 24 Months

 

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